ARTICLE – Accommodation

Think Globally, Act Locally

This idea of rooting a hotel’s concept and design in its location is one of the most exciting characteristics of the current hospitality renaissance, and one not only seen in heavily concept-driven hotels like Tsingpu Tulou Retreat and Jackalope. The move towards small-footprint, boutique properties has diversified the hotel landscape, allowing unique accommodations to open in unexpected places. “We look for innovation in all aspects of hospitality that have the power to deliver a transformative, purposeful experience,” says Park. “This is why our member properties are not destination-led and can equally be found in global cities as well as remote off-grid hideaways.”

In Sydney, small, stylised hotels the likes of The Old Clare in Chippendale and Hotel Palisade in The Rocks have put heritage suburbs and local neighbourhoods on travellers’ radars. It is now not unusual for travellers to decide on the area they will stay in based on a particular hotel that piques their interest. “These hotels help discerning travellers feel special and add relevance to their trip,” states a 2018 Tourism Accommodation Australia (TAA) report on the nation’s hotel revolution. In this way, hotel design is playing a role in transforming the way we travel, affecting how we experience new destinations and even reshaping entire locales.

Morley believes these design-led, experiential lifestyle hotels in unlikely places offer “the promise of another world.” She adds: “It’s suggesting a transformational experience of some description, it’s suggesting an elevation of lifestyle and it links right back to the values that Millennial travellers have.”

The literal translation of this “think globally, act locally” attitude, as the TAA report puts it, is the incorporation of specific design features into hotels that are unique to that destination. “From prime city locations to pristine resort locations, hotel design today is aimed at complementing the landscape, becoming an integral component of the local area,” it says.

The design uniformity of chain hotels is becoming a distant memory, with large-scale new builds like the recently opened The Ritz-Carlton Perth having grounded its entire design, experience, and food and beverage concepts in the unique qualities of Western Australia. The hotel’s palette of natural earth tones nods to the hues found in the state’s rugged landscapes, and luxurious natural materials, such as an extraordinary 10,000 pieces of handpicked Kimberley sandstone, feature on the building’s exterior and in the lobby. The hotel’s signature restaurant, Hearth, offers new interpretations of the classic Australian barbecue and showcases the region’s beautiful produce; the menu at its cocktail bar, Songbird, focuses on native Australian botanicals; and the spa treatments are inspired by Australia’s natural healing products.

Restoration projects have become another way for hotel brands to debut hotels with a story or narrative already in-built. For example, in 2019 InterContinental Lyon – Hotel Dieu opened in one of the city’s most iconic and historic buildings, the hospital Hotel Dieu, after a painstaking four-year restoration by renowned interior designer Jean-Philippe Nuel. Also last year, Six Senses announced it will open in London’s former Whiteleys department store, a grand Art Deco site, in 2023 in what will be its first home in the UK. Similar restorations are being seen across Australia, from the industrial conversions of Sydney (Paramount House Hotel) to the public-building restorations of Perth (COMO The Treasury) and heritage-house conversions of Tasmania (Ship Inn Stanley).

There’s No Place Like Home Hotel

Answering the call of the sophisticated new traveller pursuing aesthetic beauty and destination immersion is the new wave of out-of-the-box, wilderness hideaways that seem to defy the very idea of a hotel. Igloos in the Arctic, bubble rooms in the jungle, tents in the desert, treehouses, tiny homes, converted ships and underwater rooms such as Queensland’s Reefsuites attempt to find balance between the authenticity and simplicity of nature and the aspirations of modern life. “It’s no longer enough to accept a hotel for being simply ‘a bed for the night’ – it’s a key part of the holiday, and people are looking to get a ‘sense of place’ rather than a ‘home away from home’,” says Jenny Southan, editor and founder of Globetrender, an online magazine and travel trend forecasting agency in the UK.

And yet, rising in tandem with quirky nature hideaways is a new wave of hotels that feel more residential than commercial in form and function. “There’s a lot of influencing back-and-forth between the common spaces in hotels, restaurants and residential spaces… now every workplace looks like a restaurant and every home office looks like a public space in a hotel,” says Design Hotels’ Park. This ‘home as hotel’ revolution sees architects and interior designers transforming traditional hotel lobbies into living room-style social hubs, and hotel rooms into cosy boudoirs so that from check in to check out the guest experience is one that reflects the comforts of home.

For Morley, that home-share rental sites like Airbnb have shifted the market and played a part in the home-hotel revolution is undeniable. “I think that the rise of Airbnb is one of the game-changers… Airbnbs link directly into something that feels very, very personal – that’s what people want,” she says. You only have to walk into a new-build hotel in any Australian capital and find an interior that feels personalised, localised and humanised in a way that hotels never used to be. Morley explains it as removing the “corporate” factor and “prescriptive spaces” from hotels, so that guests have greater autonomy and a choice in how and where they spend their time in the hotel. “They feel like they’ve discovered something or that they’re able to choose how they occupy or use the space,” she explains. “At home, you just choose everything as you want it to be. So we look at the conventions of hotel design and bring that back down to be closer to the experience you have arriving at your own home.” This includes the use of ambient lighting and a greater emphasis on natural light; the incorporation of sustainable, natural materials like plants, wood and reclaimed stone; and the introduction of smart technologies such as keyless entry and in-room iPads.

Today’s hospitality designers are coming up with innovative ways to catch and hold visitors’ attention by offering myriad touch-points on site. Lobbies are now playing host to interactive cafes and delicatessens, co-working spaces, art displays, boutiques, oversized lounges that invite… well, lounging, and complimentary experiences like daily cheese and wine hours, rooftop yoga and mixology classes. Hoteliers are entering into partnerships with renowned chefs to create design-focused on-site restaurants that come with instant credibility, along with bars that beckon a breed of stylish, trend-sensitive guests and locals to linger longer and socialise. Even partnerships with car brands, fashion brands and champagne houses have become the norm among Millennial-focused lifestyle hotels.

Morley says creating an experience that is unique and which guests can’t find elsewhere is an absolute top priority among hotel clients, and this includes creating spaces that are instantly interesting and highly ‘Instagrammable’. “In our design, we have to be aware of providing ample opportunity to encourage that self- perpetuating marketing campaign that social media brings you. In the last five years, I feel like that is something that is always on the brief – it has to be Instagram-worthy,” Morley says.

Artists in Residence

And what could be more Insta-worthy than the tallest mural in the Southern Hemisphere? Perth’s Art Series hotel, The Adnate, features just that, taking up an entire side of the exterior of the 25-storey building, acting as a permanent reminder of the hotel’s design-led, experiential offering. Blink and you won’t miss it. Hotels are now embracing art as an integral part of their design DNA, with some even boasting purpose-built galleries in addition to a curated selection of wall art and sculptures throughout the property.

Each of the 199 guest rooms at Midnight Hotel in Canberra, for example, features a custom artwork designed and created by acclaimed artist Thomas Bucich. Part of Bucich’s ‘Relic’ series, each piece features reclaimed Australian wood and bark plated in copper or nickel, is one-of-a-kind and was created solely for Midnight Hotel. Further advocating original art, each level of the hotel features a bespoke artwork by Australian artist Tom Adair, part of the ‘Uncovering Braddon’ series that shines a light on hotel’s neighbourhood. One of Crystalbrook Collection’s three Cairns hotels, Bailey, has dedicated spaces for art in public areas, and each of the 12 guest floors features a separate artist, with this art changing regularly. The hotel also hosts quarterly art initiatives such as exhibitions, evening classes, poetry recitals, dance performances and even live graffiti sessions. The Peninsula Hotels’ Art in Resonance program uses a ‘Travelling Gallery’ of contemporary art by emerging artists that moves between the brand’s 10 global locations. Each hotel also hosts artist talks, studio visits and panel discussions with leading artists, creatives and thinkers.

Meanwhile, in the village of Braemer in Scotland, not far from the royal Balmoral Estate, private country house-style boutique hotel, The Fife Arms, owned by the founders of modern art gallery Hauser & Wirth, boasts an extensive, eclectic art collection of more than 14,000 pieces from the 19th century to today that have been thoughtfully integrated into every nook and cranny. Treasured antiques, including a watercolour of a stag’s head painted by Queen Victoria, sit alongside contemporary commissions by leading international artists such as Subodh Gupta and Richard Jackson. The former 19th-century hunting lodge pushes the home-as-hotel concept to home-as-gallery, with the property even hosting artists throughout the year, who immerse themselves into the local community, fostering the creation of further culturally inspired artworks.

Design for One, Design for All

But perhaps the most momentous thing of all about the hotel design revolution is the way it is democratising good design. A decade ago, coming across a mini-bar in your hotel room would warrant a ‘hallelujah’ and a fist-pump with your significant other. It was one of the things that clearly signified you were staying in a luxury hotel, while finding just a small kettle and a few sachets of instant coffee and powdered milk would tell you loud and clear that you were definitely not. By contrast, today’s beautiful commercial spaces with their considered room details no longer reside in the realm of five stars alone. Rather, smart hotel design is transcending the ranking system, stretching and redefining the luxury hotel sector and closing the space between the stars. “Probably five years ago we were saying the star system is dead in terms of how we design spaces because it was a convention that people relied on decades ago for safety and security… [when they were] travelling a long distance and wanting to know that it had everything they needed – it was very [much about] box ticking,” Morley says.

Even budget accommodations are “utilising smart space planning, upgrading the quality of bedding, updating bathroom design, focusing on lighting and ambience, incorporating technology, incorporating a local flavour through design details and art, upgrading mini-bars and incorporating natural materials and green elements,” the TAA report states. “Rooms may be getting smaller, but they are packing a greater punch as a result of advanced design… Economy hotels used to be very standardised, but no longer.”

Morley adds that the rise of boutique hotels democratises design in that way that it “becomes a great leveller… and so therefore, by virtue, the star system becomes redundant. Those requirements that we used to have to tick are just becoming less relevant and also brand standards used to be a big fat book and now… they’re becoming flatter and skinnier and the rules are changing.” Even traditional luxury travellers are caring less about whether a hotel is four or five star, as long as the experience on offer within its four walls feels unique, personalised and experiential.

For Design Hotels’ Park, the power of good design goes even further – to transform travellers as well as the communities in which the hotels operate. “We absolutely think it’s about meaning and purpose,” he says. “If the last decade was about just bettering yourself, then this decade is about bettering the community, and everything around it.” And you thought design was just about looks.