Anantara

Anantara Hotels, Resorts & Spas was founded in Thailand in 2001 and has since grown into a global brand synonymous with authentic, place-driven luxury. Its philosophy centres on connecting guests to the spirit of each destination through design, cuisine, and experiences that are immersive and culturally rooted.

Design across Anantara properties blends local architectural traditions with contemporary comfort. From desert villas in Oman to overwater suites in the Maldives and heritage hotels in Europe, each property reflects its setting with attention to detail in materials, scale and landscaping. Interiors balance natural textures with sophisticated touches, creating spaces that feel both luxurious and grounded.

Cuisine is a key element of the Anantara identity. Signature dining experiences such as “Dining by Design” allow for bespoke meals in dramatic locations, while restaurants champion local ingredients interpreted with international technique. Culinary journeys often extend to cooking schools and market tours, encouraging guests to engage directly with regional food cultures.

Wellness and lifestyle programming include Anantara Spa, with treatments rooted in Asian traditions, alongside modern fitness and mindfulness offerings. Adventure is also central, with properties curating experiences from wildlife safaris to guided cultural immersions, each designed to reveal the richness of place.

Service is informed by Thai hospitality values: gracious, intuitive and personal. Staff are encouraged to connect genuinely with guests, delivering service that is polished yet heartfelt. This ethos, combined with a commitment to sustainability and community engagement, ensures that the brand’s growth retains integrity.

Anantara’s portfolio demonstrates how a luxury hotel brand can expand globally while keeping authenticity at its core, offering guests an experience that is both consistent and deeply individual to place.

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